Mother's Day Menu

Amuse mouth
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Tartar of smoked salmon and blinis
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Liver fat vanilla Macaron
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Ravioli of Hock and foot of veal parmesan
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Fricassee of Camarón Island spice,
Balsamic caramel , Spring Maki
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Sweetness for MOM (White chocolate and strawberry cheese)
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Coffee, infusion
Mignardises

75.000 Ariary. Service in addition to 10%