OFFERS & News

RESTAURANT 'FERN' BUFFET 'NATIONAL DAY '.

Friday 26 JUNE 2015 in Ar 65,000

Inputs

Vanilla foie gras medallion
Beef terrine with green pepper
Chicken dodine with mushrooms
Composed at the Malagasy
( Bean white-Macedonia-salad of pasta-salad totokena salad)
Sweet pepper / Mofo anana
Pork head salad with sweet pepper and shallot
Duck and mushroom pie
Palm heart salad and avocados

RESISTANCE DISHES

Vatotra vorombe rita
Hen'omby ritra ny Asaramanitra
Ron'akoho sy sakamalaho
Trondro gasy saosy

White rice - Red rice
Asary tabia - asary – sakay

DESSERTS

Moelleux choco
Koba
Strawberry mousse tartlet
Malagasy fruit salad
Madagasikara

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